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The Negg Hard-Boiled Egg Peeler in Yellow
This hard-boiled egg peeler gets the shell to slide off like butter with just cold water and some shakes. It’s a simple solution to a dreaded kitchen chore.
Simply fill the cylinder with quarter cup of water, add the egg, and snap on the top cap
Shake the Negg in an up and downward motion with enough force so that the egg strikes the top and bottom caps
After about 4 - 12, shakes you will be able to easily slide the egg out of its shell